Rihanna and her beau A$AP Rocky revealed in January that they are expecting their first child together. And recently she gushes about her pregnancy craving. In a recent interview with Vogue, the music superstar revealed that she eats tangerines by the dozen and sprinkles them with salt. The unique combination is traditional in her home country of Barbados, Rihanna said in the interview.
Meanwhile, one of the singer’s pregnancy cravings is reminiscent of home. Talking about eating tangerines, she said, “It has to be with salt and only with salt because in Barbados we take our fruits to the ocean and soak them. “Trust me, it really is a thing.” However, her other craving will resonate with women all over the world.
Rihanna also raved about her love for chocolate, “I usually hate desserts, but all of a sudden you come close to me with a chocolate-covered doughnut and you’ve got my heart forever.” For the interview, Rihanna and Vogue’s Chioma Nnadi ate at Caviar Kaspia in Paris. Rihanna recommended Nnadi order the baked potato topped with caviar, a dish she loved before she was expecting.
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The Anti singer told the magazine that her baby on the way wasn’t exactly planned. She said she and A$AP Rocky weren’t necessarily ‘planning’ the pregnancy, but they ‘certainly’ weren’t “planning against it,” either. “I don’t know when I ovulate or any of that type of s***. We just had fun,” she said. “And then it was just there on the test. I didn’t waste any time.”
She continues, “I called him inside and showed him. Then I was in the doctor’s office the next morning and our journey began.” And while she ‘always thought’ her life “would be marriage first, then a baby,” the beauty mogul added, “Who the f*** says it has to be that way? I’m certainly not gonna let that get in the way of me being a mom.”